Category: 
December 26, 2009
For more info visit www.newsinfusion.com
We are used to being told to eat our â??greens.â? But what about our reds, blues, yellows and oranges? According to a new report, 78% of Americans are suffering a â??phytonutrientâ? gap, missing out on the disease-fighting benefits of colorful fruits and vegetables. The most severe gap was found in blue/purple fruits and vegetables â?? with 88% of Americans falling short. Americaâ??s Phytonutrient Report is the first major analysis of fruit and vegetable consumption by color category to calculate a â??phytonutrient gap.â? Registered physician istant and health/lifestyle expert Amy Hendel shares some findings from the report along with simple tips to add color to your diet.
Hendel says that Americaâ??s Phytonutrient Report by Nutrilite is the first major analysis of fruit and vegetable consumption by color category which revealed a shortage of important â??phytonutrientsâ? in our diets. A staggering 8 out of 10 Americans are missing out on the health benefits of a diet rich …
Duration : 1 min 56 sec
Sorry, no comments yet.